Simple Calzone Recipe
Easy and quick,and delicious.Calzpne is unpopular fun dinner/lunch. A calzone is more like a stuffed pizza pocket,filled with the classic pizza ingredients: cheese, meat, and a sauce of your choice wrapped in pizza dough
Preparation time
- Total: Approximatley 20 minutes
- Preparation: 15 minutes
- Cooking: 5 minutes
Ingredients
- 500g all purpose flour
- 1ts salt
- 1ts yeast
- 1/2 cup warm water
- 250g cheese
- 200g meat of ypur choice(Pepperoni, Salami, Chicken...)
- Veggies of your choice(Mushrooms, Bell peppers, Red onions)
- sauce(Pizza sauce, white sauce)
- Dip(Ketchup, Ranch, Homemade marinara)
Instructions
- Divide pre-made pizza dough into equal portions and roll into a circle.
- On one half of the dough, spread all of your selected ingredients.
- Fold over and tightly crimp the edges.
- Cut air vents, brush with oil and sprinkle on parmesan. Bake at 475F for about 15 minutes or until golden brown.
- Enjoy: Serve hot, with cold beverage.
Nutrition
The table below shows nutritional values per serving without the additional fillings
| Calories | 277kcal |
|---|---|
| Carbs | 0g |
| Protein | 20g |
| Fat | 22g |